This versatile Dutch oven casserole pot and steamer will be your favorite healthy cooker as it can be used as a steamer and a regular stainless steel pot for cooking anything! Comprised of two layers that stack on top of one another, the steamer with holes can be filled with vegetables such as artichokes, squash, green beans, carrots – anything your palate desires. Without the steamer the Dutch oven by itself can be used for soup, stews, chili, chicken and dumplings, or braised short ribs. Stainless steel finish makes it durable and attractive enough to serve at table side.
- MULTIPLE USES SAVES SPACE, VERSATILE FOR ALL TYPES OF COOKING: On your stove top, this Dutch oven serves many purposes while functioning as a stew and braise pot or vegetable / fish steamer. YOU CAN USE THE SECOND LEVEL FOR STEAMING OR JUST USE THE BOTTOM POT WITH LID FOR COOKING. Cook two different meals in one vessel and save space for storage!
- QUALITY CONSTRUCTION: Stainless steel with riveted handles. Crafted to look fabulous on stove or table. Hand wash recommended.
- PERFECT GIFT: Give this versatile stove top Dutch oven and steamer to the bride and groom or to your college bound kids – or to yourself.
- INCLUDED IN SET: Stainless steel 3 quart Dutch oven pot with 3 quart stacking stainless steel steamer insert and glass lid.
- DIMENSIONS: 3 quart casserole is 8.5′ diameter x 3.7′ high. The 3 quart steamer is 8.5′ diameter x 3.6′ high. Glass lid can be used for both the pot and the steamer). Stacked together measurements are 8.5′ diameter x 6.20′ high.